3 Quick and Easy Indian Recipes You Can Make in Under 30 Minutes

Indian cuisine is renowned for its flavorful and complex dishes, but that doesn't mean you need to spend hours in the kitchen to prepare a delicious meal. Here are three quick and easy Indian recipes that you can make in under 30 minutes:

1. Spicy Potato Curry

This delicious potato curry is made with simple pantry ingredients and spices and takes only 20 minutes to prepare.

• 3 potatoes, cut into cubes
• 1 onion, diced
• 2 cloves garlic, minced
• 1 tablespoon ginger, minced
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1 teaspoon turmeric powder
• 1 teaspoon red chili powder
• 1 tablespoon tomato paste
• 2 tablespoons olive oil
• Salt and pepper to taste

Directions:

1. Heat oil in a large pan over medium heat.
2. Add onions and garlic and cook until the onions are soft, about 3 minutes.
3. Add ginger, cumin, coriander, turmeric, and chili powder and cook for 1 minute.
4. Add potatoes and tomato paste and stir to combine.
5. Add 2 cups of water, season with salt and pepper, and bring to a boil.
6. Reduce heat to low and simmer for 15 minutes, or until potatoes are cooked through.
7. Serve over rice or with naan.

2. Cilantro-Lime Rice

This fragrant cilantro-lime rice is a delicious accompaniment to any Indian meal and takes only 10 minutes to make.

• 1 cup long-grain white rice
• 1 tablespoon butter
• 1 clove garlic, minced
• 1 teaspoon cumin powder
• 2 tablespoons fresh cilantro, chopped
• 1 lime, juiced
• Salt and pepper to taste

Directions:

1. Heat butter in a large saucepan over medium heat.
2. Add garlic and cumin and cook for 1 minute.
3. Add rice and stir to combine.
4. Add 2 cups of water and bring to a boil.
5. Reduce heat to low and simmer for 8 minutes, or until the rice is cooked through.
6. Stir in cilantro, lime juice, salt, and pepper.
7. Serve hot.

3. Tomato-Basil Naan

This tasty naan is filled with tomatoes, basil, and garlic and takes only 5 minutes to make.

• 2 naan breads
• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 cup cherry tomatoes, halved
• 1/4 cup fresh basil, chopped
• Salt and pepper to taste

Directions:

1. Heat oil in a large skillet over medium heat.
2. Add onions and garlic and cook until the onions are soft, about 3 minutes.
3. Add tomatoes and cook for 2 minutes.
4. Stir in basil, season with salt and pepper, and cook for 1 minute.
5. Spread the tomato mixture over the naan breads.
6. Top with more basil and season with salt and pepper.
7. Bake in a preheated oven at 400°F for 10 minutes.
8. Serve warm.

5 Delicious Indian Dishes You Can Prepare in a Flash

If you love Indian cuisine but don't have a lot of time to spend in the kitchen, here are five simple and delicious Indian dishes that you can whip up in a flash!

1. Chana Masala

Chana masala is a classic North Indian dish made with chickpeas, spices, and tomatoes. This dish is easy to make and can be ready to eat in under 30 minutes. Serve it with some naan or basmati rice for a complete meal.

2. Aloo Gobi

Aloo Gobi is a popular North Indian dish made with potatoes, cauliflower, and a variety of spices. It's an easy dish to make and can be ready in about 25 minutes. Serve it with some chapatis or parathas for a delicious and filling meal.

3. Dal Tadka

Dal tadka is a comforting lentil dish that is popular throughout India. It's made with yellow split peas, spices, and topped with a tempering of ghee and cumin. This dish is easy to make and can be ready in under 30 minutes.

4. Paneer Butter Masala

Paneer butter masala is a delicious North Indian dish made with paneer (Indian cheese) and a creamy tomato gravy. This dish is easy to make and can be ready to eat in about 30 minutes. Serve it with some naan or jeera rice for a complete meal.

5. Vegetable Biryani

Vegetable biryani is a classic Indian dish made with mixed vegetables, spices, and basmati rice. This dish is easy to make and can be ready to eat in about 30 minutes. Serve it with some raita for a delicious and filling meal.

10 Tasty Indian Recipes Ready in No Time

Indian cooking can seem intimidating, but with a few simple ingredients and a few minutes of preparation time, you can enjoy delicious Indian recipes right in your own kitchen. Here are 10 tasty Indian recipes you can prepare in no time!

1. Baked Samosas

Samosas are a classic Indian snack, usually deep-fried. For a healthier version, bake them instead! You can make the dough ahead of time and keep it in the refrigerator until you’re ready to bake. Fill them with potatoes, peas, onions, and spices and bake until golden brown.

2. Indian-Style Fried Rice

This is a great way to use up leftover cooked rice. Fry garlic, onions, and spices in oil until fragrant, and then add cooked rice and toss to combine. Add frozen peas and carrots for extra nutrition, and season with soy sauce and pepper. Serve with a side of plain yogurt.

3. Curried Lentils

This is another great way to use up leftovers. Cook onion, garlic, and spices in oil until fragrant, and then add in cooked lentils and a can of diced tomatoes. Simmer until everything is heated through, and then season with salt and pepper. Serve with steamed rice or naan.

4. Coconut Rice

Coconut rice is a simple but tasty side dish. Cook rice according to package instructions, and then stir in a can of coconut milk, a handful of raisins, and a pinch of salt. Simmer until the liquid is absorbed and the rice is tender. Serve with your favorite Indian dish.

5. Chana Masala

This flavorful dish is made with chickpeas and a variety of spices. Cook onion, garlic, and spices in oil until fragrant, and then add cooked chickpeas and a can of diced tomatoes. Simmer until everything is heated through, and season with salt and pepper. Serve with warm naan or pita bread.

6. Indian-Style Omelet

Make a flavorful omelet with a few simple ingredients. Beat together eggs, onion, garlic, and spices. Heat a skillet over medium heat and add a bit of oil. Pour in the egg mixture and cook until set. Serve with a side of chutney or yogurt.

7. Vegetable Korma

This dish is full of flavor and nutrition. Saute onions, garlic, and spices in oil until fragrant, and then add in your favorite vegetables. Simmer until the vegetables are tender, and then stir in a can of coconut milk. Simmer until everything is heated through and season with salt and pepper. Serve with steamed rice.

8. Mango Lassi

This is a cool and refreshing drink that’s perfect for hot summer days. Blend together mango, yogurt, sugar, and a pinch of cardamom. Serve over ice for a sweet and creamy treat.

9. Aloo Gobi

This is a classic Indian dish made with potatoes, cauliflower, and spices. Saute onion, garlic, and spices in oil until fragrant, and then add in potatoes, cauliflower, and a can of diced tomatoes. Simmer until everything is heated through and season with salt and pepper. Serve with warm naan or pita bread.

10. Raita

This simple side dish is made with yogurt, cucumber, and spices. Mix together plain yogurt, grated cucumber, chopped cilantro, and a pinch of cumin. Serve chilled or at room temperature. It’s a great accompaniment to any Indian meal!

7 Spicy and Simple Indian Recipes Perfect for Busy Weeknights

Indian food is full of flavorful and delicious dishes that can be prepared in a matter of minutes. From aromatic curries to savory snacks, these seven recipes are the perfect way to add a little spice to your weeknight cooking.

1. Aloo Gobi

Aloo gobi is a classic Indian dish made with potatoes, cauliflower, and a flavorful blend of spices. It’s a great way to take advantage of fresh produce, and it’s ready in just 30 minutes!

2. Chana Masala

Chana masala is a delicious vegan dish made with chickpeas, tomatoes, and a variety of spices. It’s tasty, nourishing, and ready in just 25 minutes.

3. Palak Paneer

Palak paneer is a creamy spinach-based curry that’s full of flavor and protein. It’s a simple dish that can be made in under 20 minutes.

4. Vegetable Biryani

Vegetable biryani is a delicious and fragrant dish made with a variety of spices, vegetables, and rice. It’s a great way to get your family to eat their veggies, and it’s ready in just 25 minutes.

5. Dal Makhani

Dal makhani is a classic Indian dish made with lentils and a blend of spices. It’s hearty, flavorful, and ready in just 30 minutes.

6. Samosas

Samosas are a popular Indian snack that’s perfect for entertaining. They’re crispy, savory, and ready in just 20 minutes.

7. Tandoori Chicken

Tandoori chicken is a popular Indian dish that’s full of flavor and easy to make. All you need is a few simple ingredients, and it’s ready in just 30 minutes. These seven recipes are perfect for busy weeknights, and they’re sure to add some spice to your dinner table. So why not give them a try tonight?